28 |
Extraction and Characterization of Edible Oil from Presea americana Mill (Avocado Pulp) |
Mya Mya Sainn, Thae Eain Si Soe, Hnin Hnin Than |
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29 |
Investigation of Phytoconstituents and Antioxidant Activity in the Male and Female Leaves of Carica papaya Linn. |
Myint Myint Kyi |
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30 |
Phytoconstituents, Nutritional Values and Elemental Analysis of Seeds of Terminalia catappa L. (Almond) |
Nge Nge Htwe, Tha Zin Nwe Oo, Mi Aye Aye Aung |
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31 |
A Study on the Characterization and Colour Stabilities of Harmless Food Dye Extracted from Kyar-ni (Nymphaea rubra Roxb.Ex Andrews) |
Nwe Nwe Aung, Min Thu Htet, Ni Ni Than, Cho Cho |
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32 |
Preparation and Characterization of Cellulose from Corncob |
Phyo Nandar Cho |
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33 |
Chemical Investigation and Antimicrobial Activity of Rhoeo discolor Hance (Mee – Gwin – Gamon) Leaves |
Phyo Phyo San, Zin Win Win Htet, Mon Mon Thu |
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34 |
Investigation on some Chemical Constituents and Bioactivities of Averrhoa carambola L. Fruit (Zaung-Yar) |
Phyu Phyu Zaw, Saw Hla Myint, Sanda Moe |
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35 |
Investigation of Elemental Analysis and Antimicrobial Activity of Ludwigia hyssopifolia (G.don) Exell (taw-lay-nyin) |
Shwe Ywet Wah, Khin Thandar Shwe, Nwe New Tun |
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36 |
Assessment of Water Quality from Taungthaman Lake in Amarapura Township |
Soe Win |
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